He had a vision to leave the world a better place from the time he started working on his parents’ century-old farm.

By adopting organic growing practices, advancing farm innovation, taking risks when others said it could not be done, and recognizing how environmental change would provide positive outcomes for generations to come, Victor paved the way for a brighter future.

Brosseau, Alberta offers some of the best conditions for growing the finest wheat, barley, and rye, which are used to produce outstanding whisky, vodka, and dry gin. With these fine ingredients, meticulously crafted and distilled with care, Victor’s legacy lives on.

Today, we continue to embody the same care, craftsmanship, and vision that Victor had, allowing us to bring you award-winning Victor Signature spirits. Victor’s legacy lives on, and we are proud to share it with you.